A Taste of Bay Area Food Publishing

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Given San Francisco’s appetite and reputation for quality food, it’s no surprise that we have our fair share of renowned cookbook publishers right here in the Bay Area. At this delicious panel, learn about the food publishing process from start to finish, whether celebrity chefs really write their own cookbooks, if photographers eat the food after the pictures have been taken, and much, much more!


• Jennifer Newens; Associate Publisher, Weldon Owen

• Nancy Hancock; Executive Editor, HarperOne

• Adam Salomone; Associate Publisher, Harvard Common Press

Moderator: Sean Timberlake; Founder, Punk Domestics

Tuesday, October 8th
6:30 – 7:30 pm
Chronicle Books
680 2nd Street
San Francisco CA.

RSVP by October 7th

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